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10tons/Hour Fruit And Vegetable Puree Processing Line Fruit Pulp Processing Equipment
10 Tons/Hour Fruit and vegetable puree processing line
Fruit & vegetable fine processing line is well designed for making puree, pulp from apple, berries, beetboot,carrot, and tomato etc.
Product to be sterilized and filled in
• 220 l aseptic bag-in-drum,
• 1000 l aseptic GoodPack Bins
| Product | Puree | Extraction output ( kg/h) | Brix, Output |
| Apple | Natural | 9 700 | 12 |
| Concentrated | 9 700 | 32 | |
| Sour cherry | Natural | 8 500 | 12 |
| Concentrated | 8 500 | 32 | |
| Strawberry | Natural | 9 700 | 7 |
| Concentrated | 9 700 | 22 | |
| Tomato | Semi - concentrated | 9 700 | 12 |
| Concentrated | 9 700 | 28 | |
| Carrot | Natural | 7 200 | 8 |
| Concentrated | 9 000 | 18 | |
| Beetroot | Natural | 7 200 | 8 |


