SSS Food Machinery Technology Co., Ltd
SSS Food Machinery Technology Co., Ltd. Sincerity Service Success
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Composition
This group of production lines consist of dough conveyor belt, noodle machine, multi-roller noodle press, noodle expansion machine, noodle stuffing machine, cutter machine, plate combination table, high and low speed can be matched according to the actual production volume.
| model SSS-BP-400 | Single head |
| capacity | 600-800pcs/hour |
| dia. of tortilla | 10cm to 45cm |
| weight of dough | 30g - 100g |
| power | 21kw |
| dimension | 4587x645x1432mm |
During the production of this production line, only the dough needs to be taken out of the mixer. After the dough is finished, it can be directly fed into the noodle hopper by the machine through the conveyor belt. The inner diameter of the dough is made by rolling, thinning and other actions, and then the dough is made by the stretching machine. The dough is stretched and thinned to a thickness of less than 1mm, and then the oiling mechanism is automatically applied up and down evenly. After sprinkling green onion and spices, the thin dough is rolled into a rod with a large roller to form a layer, and then sealed and cut with a clamp machine. Afterwards, it is manually rolled into a spiral shape and sent to refrigeration for shipment. As long as the technical performance indicators of this machine are at the advanced level of similar domestic models.Shape is adjustable to round-shape and rectangle square shape.
